Agar - Agar
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Industrial Agar
Artikelcode: M.1804
Voorraad:
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Omschrijving
Use within the food industry (for example, tin can produce, sweets, pastries, ice creams(etc), widely spread because of its properties as a dispersing, stabilizing, thickening and gelling agent.
Geen productinformatie beschikbaar.
Veiligheidsinformatie
Geen veiligheidsinformatie beschikbaar.
Variaties
American Bacteriological Agar
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European Bacteriological Agar
European Bacteriological Agar is a gelling agent used in the preparation of culture media and other bacteriological ap...
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Pharmaceutical Agar
This is a pharmaceutical quality agar that follows the specifications of the European Pharmacopoeia and American Pharm...
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Plant Propagation Agar (PPA)
This agar is impurity - free and recommended for the commercial micro-propagation of ornamental, succulent and woody p...
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Purified Agar
Highly purified agar with a very low ash content for use in microbiology and biochemistry. Subjected to rigid tests wh...
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